Monday, November 16, 2015

Quick Pasta Dinner

My sweetie would eat pasta everyday of the week if I let him. Sometimes it just makes sense to do it. I work, just like y'all do and there are some days that I just don't want to cook. I will always have a simple pasta dish at the ready for those days. This is one of them. I rolled the dice and gotta say I love the recipe ideas!!!
If you do anything, get these Recipe Dice and have some fun. They are a fantastic way to break the ice with children, guests, and family. We had and will continue to have fun with them. Be sure to visit Leafcutter Designs on Facebook. 

Quick Pasta Dinner
by Traci Bump
Pasta Sauce adapted from Allrecipes Quick Pasta Sauce

1 package Buitoni ravioli, boiled per instructions on package and set aside
1 16-ounce can of Marzano Italian tomato sauce
1 8-ounce can can of petite diced tomatoes
1 medium onion, chopped
2 teaspoons dried basil
1 teaspoon dried rosemary
1 cup of fresh spinach, chopped
3 links of Italian sausage cooked and set aside
Parmesan cheese for garnish

In a large sauce pan combine tomato sauce and diced tomatoes. Add onion and simmer to allow the onions to soften. Add the basil and rosemary. When this has simmered down a bit and become denser add spinach. It will wilt quickly. Add in your cooked sausage and warm through. You can either add in your ravioli or re-warm it in the microwave. Serve it with some garlic bread and you have a simple yet filling dinner on your plate.

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